The award winning San Luis Obispo Popolo Catering has been serving the Central Coast for over 25 years. Their “Fusion Cuisine Concept,” means that diners can order high quality Santa Maria Style Barbecue, Mexican or Italian food, and now Sushi, all made from the freshest ingredients.

Popolo Catering is a family owned and operated events catering business managed by Leon and Kathleen Castillo and son, Chef Kenny Castillo. What began as the Popolo Rotisserie Café is now a full service event catering business, specializing in unique fusion cuisine, Mexican, Italian, rotisserie chicken, and Santa Maria Style Barbecue menu items. The San Luis Obispo catering business is one of the most popular and respected choices for catering, and now curbside pickup and delivery, on the California Central Coast.

Curbside pickup is available or delivery from GrubHub, DoorDash, FoodJet and ExCater.

Popolo Catering
1605 Calle Joaquin
San Luis Obispo, CA 93405
(805) 543-9543

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Scott Brennan
Access Publishing
(805) 226-9890
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